Cobb BBQ was born from an idea to encourage native Africans to use corncobs as fuel for cooking, rather than wood or coal. Cobb devised a simple clay pot stove with a steel mesh grill that could be easily made and fueled with their abundant supply of corncobs. The idea took hold and resulted in the development of the Eco Cobb, an inexpensive, all-metal stove that could be distributed in aid programmes in third world countries globally. Cobbs commitment to a continual improvement program has resulted in the worldly acclaimed product available today.
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